The Red Szechuan Peppercorn has a spicy, woody, and a delightful citrus aroma that gives a tingling sensation to the tip of the tongue. For best results, grind before using...
Habanero Powder is very hot and should be used sparingly. Add a little to fresh salsa, sauces, chili and anything else you want to add a lot of heat and...
The Jalapeño Chile is named after the town of Jalapa in Veracuz, Mexico. One of the regions most popular chiles, it is known for its medium heat and deep green...
Use Chipotle Morita Powder in enchilada sauces, chili, stews, barbecue rubs, and corn bread. Their smoky quality combines well with poultry, meats and fall squash. Heat level: 5-6
Ancho chile powder is a popular spice derived from dried, pulverized poblano peppers. It offers a unique flavor profile that combines sweetness and a touch of heat. It offers a...
Our Diced Chipotle Chiles are smoke-dried green chile peppers (typically jalapeno or serrano) that are rich in smoky, slightly chocolate-y flavor with a deep, subtle heat. Use in sauces, salsas, soups,...
A rare Nepalese peppercorn with sharp aromas of grapefruit and citrus. It has a mild cooling sensation similar to Szechuan Peppercorn. Great with meat, seafood, and green vegetables.
Hungarian Paprika: A Flavorful Journey Imagine a vibrant red powder, bursting with flavor, that can transform your dishes from ordinary to extraordinary. That's the magic of Hungarian paprika. Originating from...
The flavor of Green Peppercorns is slightly sweet. Add Green Peppercorns crushed to sauces and salad dressings. Use them ground in recipes where you desire a lighter pepper note.
Ignite your culinary creations with our vibrant Crushed Calabrian Chile Blend! Sourced directly from the sun-drenched region of Calabria, Italy, these fiery red chiles are the secret weapon your pantry...
A sweet and slightly spicy pepper, the Goat's Horn chile is the backbone to a traditional Merken blend. A smoky flavor, benefitting from aged fruit tones, and its mild heat...
The Bhut Jolokia or the Ghost Chile is grown in Assam, India. Named for its ghostly bite, it is the world's third hottest chile pepper. The Indian company that produces...
Traditional Zhug is a Yemenite Hot Sauce. This spice blend takes all the wonderful flavors of traditional Zhug and puts it into a seasoning. Delicious on hamburgers, grilled meats, hummus...
The curing process of this Turkish chili leaves a high moisture content and encourages complex smoky flavors of rich chocolate, roasted coffee and tangy raisins. Excellent raw, sprinkled over pungent...
Ignite your culinary creations with our vibrant Thai Red Chile Powder! Sourced from premium Thai chiles, closely related to the fiery piri piri and birdseye varieties, this powder delivers an...
New Mexico Chili Powder is perfect for chili, tacos and enchiladas. Also great in Mexican and Southwestern dishes. Mix into cocktail sauces, stews or barbecue sauces for a complex and wonderful...
