Grains of Paradise have a zesty flavor reminiscent of pepper, with hints of flowers, coriander, and cardamom. Grind over any dish for a black pepper substitute. These rare seeds are...
The Bhut Jolokia or the Ghost Chile is grown in Assam, India. Named for its ghostly bite, it is the world's third hottest chile pepper. The Indian company that produces...
The Jalapeño Chile is named after the town of Jalapa in Veracuz, Mexico. One of the regions most popular chiles, it is known for its medium heat and deep green...
Use Chipotle Morita Powder in enchilada sauces, chili, stews, barbecue rubs, and corn bread. Their smoky quality combines well with poultry, meats and fall squash. Heat level: 5-6
Our Diced Chipotle Chiles are smoke-dried green chile peppers (typically jalapeno or serrano) that are rich in smoky, slightly chocolate-y flavor with a deep, subtle heat. Use in sauces, salsas, soups,...
Hungarian Paprika: A Flavorful Journey Imagine a vibrant red powder, bursting with flavor, that can transform your dishes from ordinary to extraordinary. That's the magic of Hungarian paprika. Originating from...
The Red Szechuan Peppercorn has a spicy, woody, and a delightful citrus aroma that gives a tingling sensation to the tip of the tongue. For best results, grind before using...
Szechuan Peppercorns have a spicy, woody, and delightful citrus aroma that gives a tingling sensation to the tip of the tongue. The Green Szechuan Peppercorn has a stronger more citrus...
Ignite your culinary creations with our vibrant Crushed Calabrian Chile Blend! Sourced directly from the sun-drenched region of Calabria, Italy, these fiery red chiles are the secret weapon your pantry...
The Bhut Jolokia or the Ghost Chile is grown in Assam, India. Named for its ghostly bite, it is the world's third hottest chile pepper. The Indian company that produces...
Traditional Zhug is a Yemenite Hot Sauce. This spice blend takes all the wonderful flavors of traditional Zhug and puts it into a seasoning. Delicious on hamburgers, grilled meats, hummus...
The curing process of this Turkish chili leaves a high moisture content and encourages complex smoky flavors of rich chocolate, roasted coffee and tangy raisins. Excellent raw, sprinkled over pungent...
A rare Nepalese peppercorn with sharp aromas of grapefruit and citrus. It has a mild cooling sensation similar to Szechuan Peppercorn. Great with meat, seafood, and green vegetables.
Ignite your culinary creations with our vibrant Thai Red Chile Powder! Sourced from premium Thai chiles, closely related to the fiery piri piri and birdseye varieties, this powder delivers an...
New Mexico Chili Powder is perfect for chili, tacos and enchiladas. Also great in Mexican and Southwestern dishes. Mix into cocktail sauces, stews or barbecue sauces for a complex and wonderful...
Chile Threads are extremely thin threads of dried red pepper and make a show-stopping garnish on just about anything. Traditionally used in Kimchi but can be used on soups, salads,...
