Elevate your taste buds with No. 9 Pepper Jelly, named in honor of Fabián García’s legendary New Mexico No. 9—the strain that defined the modern Hatch green chile. This vibrant, small-batch spread crafts the ultimate balance of sweet heat and savory depth, blending robust Hatch chiles, crisp jalapeños, sweet bell peppers, rich onion, and a hint of salt.
Ingredients ~
Sugar, Hatch Green Chile, Jalapeño, Bell Pepper, Onion, Xanthan Gum, Salt
Serving Ideas
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Cream Cheese Classic: Spoon over softened cream cheese or warm goat cheese with crackers.
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Flavorful Glaze: Brush onto grilled chicken, pork, or salmon during the final minutes of cooking.
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Sandwich & Burger Boost: Spread onto turkey wraps, breakfast biscuits, or gourmet burgers.
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Charcuterie Companion: Pair with sharp cheddar, aged gouda, and prosciutto on your grazing board.
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Roasted Veggie Toss: Melt and toss with roasted Brussels sprouts, carrots, or sweet potatoes.
Indulge in the bold kick of No. 9 Pepper Jelly and transform everyday dishes into extraordinary culinary experiences.
