Rib Rub

    Rib Rub

      DESCRIPTION

      This tangy blend can be a barbecuer's best friend.  Ideal for juicy pork, sizzling steak, fresh fish fillets, and of course, ribs.

      Ingredients: Salt, Onion, Garlic, Brown Sugar, Chili Powder, Paprika, White Pepper, Cumin, Red Win Vinegar Powder (IP Corn Maltodextrin, Red Wine Vinegar), Sugar, Cayenne

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