Ras el Hanout

    Ras el Hanout

      DESCRIPTION

      A traditional Moroccan spice mix, the name means "head of the shop", suggesting that it was the master of the spice shop who prepared this complex blend. It's often cooked with rice and couscous dishes. 

      Ingredients: Cumin Seed, Ginger, Coriander Seeds, Black Peppercorn, Cassia Cinnamon, Cayenne Pepper, Cloves, Allspice

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