Lemongrass
Lemongrass

    Lemongrass

      DESCRIPTION
      Lemongrass has a lemony aroma and taste often used in teas. The herb is a popular ingredient in many cuisines since its delicate flavor goes well with fish, seafood, meat, and poultry. It is widely used in soups, stir-fries, marinades and curries in Thailand, Vietnam, Malaysia, Philippines, and Indonesia.

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