Green Cardamom, Whole
Green Cardamom, Whole

    Green Cardamom, Whole

      DESCRIPTION

      Cardamom has menthol, slightly minty aromas. Cardamom is the dried, unripened fruit of the perennial Elettaria Cardamomum. It has menthol, slightly minty aromas, used in Danish pastries, in Saudi Arabian, North African, Asian and Indian cooking, baking and in spice blends such as Garam Masala, Curry Powder and Berbere.

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