Berbere is an Ethiopian spice mixture that is the flavoring foundation of Ethiopian cuisine, a basic ingredient in Dabo Kolo, Doro Wat, and many other dishes.
Ingredients: Chili Powder, Paprika, Salt, Pepper, Ginger, Coriander, Cardamom, Fenugreek Seed, Nutmeg, Cinnamon, Cloves, Allspice, Onion
