Brown Mustard Seed, Whole
Brown Mustard Seed, Whole
Brown Mustard Seed, Whole

    Brown Mustard Seed, Whole

    DESCRIPTION
    Brown Mustard Seeds (Brassica Juncea) are more pungent than yellow but less pungent than black. Brown Mustard Seeds are widely used in Indian, especially Bengali and Southern Asian, cooking. When fried, the taste is nutty rather than fiery.

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